Allergens

The allergens are shown in bold text

• Smoked Applewood– Pasteurised Cow’s Milk
• Wensleydale & Cranberry – Pasteurised Cow’s Milk
• Brie– Pasteurised Cow’s Milk
• Goats - Pasteurised Goat’s Milk
• Sweet Tomato Relish - Barley Malt Vinegar, Mustard Seed
• Crackers – Wheat, Barley, Sesame
• Dried Figs – Cereals Containing Gluten, Sulpher Dioxide
• Mixed Olives – Sulpher Dioxide
• Salamino Finocchiona – Sulpher Dioxide
• Salamino Toscano – Sulpher Dioxide
• Sliced Chorizo Torre de Nunes – Sulpher Dioxide
• Nuts: Walnuts, Almonds, Pistachios. Nuts may contain peanuts, other nuts and sesame.